Traditional English Christmas Cake is made with rich, moist currants, sultanas (golden raisins) and raisins which have been soaked in rum. Baked with molasses, farm fresh eggs, butter, soft brown sugar, flour and spices to an old recipe that has been in the family for over 100 years. Covered with Marzipan and Royal Icing
Ingredients: Raisins, currants, mixed peel, brown sugar, eggs, flour, butter, almonds, orange & lemon zest, spices (cinnamon, cloves, ginger, nutmeg, cardamom & allspice) Molasses and rum.
CHRISTMAS SPECIAL: Order your Christmas Cakes & Puddings between August 1st and September 1st 2015 and get a 15% discount on your order (excluding shipping) for delivery from November 1st through December 31st. Password: christmas2015
Birthdays, Anniversaries or just cake. Call us for special orders
Sorry! we are sold out of 4″ Christmas cakes, they will be back in stock in October.
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text box for your GIFT CARD MESSAGE and any other special instructions. Thank You.