Traditional English Christmas Cake is made with rich, moist currants, sultanas (golden raisins) and raisins which have been soaked in rum. Baked with molasses, farm fresh eggs, butter, soft brown sugar, flour and spices to an old recipe that has been in the family for over 100 years. Covered with Marzipan and Royal Icing
Ingredients: Raisins, currants, mixed peel, brown sugar, eggs, flour, butter, almonds, orange & lemon zest, spices (cinnamon, cloves, ginger, nutmeg, cardamom & allspice) Molasses and rum.
If you live in or near Newport, Rhode Island, please call us to place your order to avoid shipping cost and where and when you can get your cakes & puddings
Patty, 401 662 2066 or Sarah, 401 787 8967 or email us at firstname.lastname@example.org
Birthdays, Anniversaries or just cake. Call us for special orders
Sorry! we are sold out of 4″ Christmas cakes, they will be back in stock in October.
If you are sending your order as a GIFT use the Shipping Form Additional Information
text box for your GIFT CARD MESSAGE and any other special instructions. Thank You.